Crafted from white wheat flour, pasteurized whole eggs, and refined sugar, this banana-flavored cake offers a soft, fluffy texture and balanced sweetness.
Infused with natural banana flavor, vanilla powder, and moistening agents like invert syrup, edible glycerin, and liquid glucose for rich taste and lasting freshness.
A convenient 95g snack, perfect for breakfast, lunchboxes, or enjoying a quick burst of energy anytime during the day.
Ingredients:
White Weat Flour, Refined Sugar, Whole Pasteurized eggs, Invert Syrup, (White Sugae, Citric Acid, Drinking Water) E471 Fire Emulsion, Liquiid Edible Oil, Bakinf Powder, Vanilla Powder, Permitted Edible Flavoring (Banana) Refined Edible Salt, Edible Glycerin, Oral Sorbitol, Liquid glucose, Potassium Sorbate maximum %0.03
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